Klimenti's Three-Course-Menu

Starter

Grilled french goat’s cheese / rootbeet carpaccio / truffle and honey vinaigrette

or

Smoked salmon tartare with fresh mango / mango-sweet-chili-vinaigrette

or

Beef tartare with shalotts and herbs / truffled egg yolk / slightly spicy

or

Scallops in a crispy dough straw / beet carpaccio / mango-sweet-chilli-vinaigrette

Main course

Grilled sirloin steak (pink roasted) with a Mediterranean feta-cheese-mustard crust / mashed potatoes / port wine cassis jus

or

Guinea fowl with date-feta-cheese filling / truffled mashed potatoes / Pak Choi / turmeric-mustard-sauce

or

Grilled fillet of sea bass / parmesan-herbs-risotto / turmeric-mustard-lemon-vinaigrette

or

Fresh linguini / truffle butter cream / fresh black Italian truffle

Dessert

Surprise dessert

68.90 € per person

Wine pairing

30.00 € per person

White wine:
Sauvignon Blanc 2023 – Winery Baron Philippe de Rothschild, France (0,2 l)

Red wine:
Cabernet Sauvignon Reserva 2022 – Winery Baron Philippe de Rothschild, Chile (0,2 l)

Dessert white wine:
Sauternes Réserve Mouton Cadet 2022 – Winery Baron Philippe de Rothschild, France (5 cl)