Valentines Day

4-courses menu

First course

French goats cheese from the grill on couloured beet carpaccio, caramelized fig & truffle-honey-vinaigrette

Intermediate course

Fresh ravioli with truffle-ricotta-filling sauted in truffle-butter-creme

Main course

Fillet of beef from the grill on root-beet-potatoes-gratin, vegetables, shallots-port-wine-sauce
Fillet of sea brass from the grill on parmesan-herbs-risotto and potatoes crunch


Warm soufflé from 70% belgium chocolate, vanilla sauce, berries & sorbet

89.00 € per person

Available times for reservation: 6:30 PM, 7:30 PM or 8:30 PM.
For reservations / questions regarding the menu:

We look forward to seeing you! Cheers!
Your Klimenti’s team